white wine, dry, oaked
Chardonnay
USA
California
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white wine, dry or medium-dry
Riesling
France
Alsace
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red wine, dry, oaked
Corvina, Rondinella, Molinara, Negrara
Italy
Veneto
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Find other delicious pairs:

The best 3 wines to pair with BAKED FOUR-CHEESE GNOCCHI WITH WALNUTS are below.

Enjoy any of these with confidence:


1) White: Californian Chardonnay

2) White: Alsatian Riesling

3) Red: Valpolicella Ripasso


How we paired them…


You chose Baked Four-cheese Gnocchi With Walnuts


Our algorithm created the unique aromatic fingerprints of your recipe, by analysing the cooking method and food ingredients. We then searched for the strongest ‘aroma bridge’ between the recipe and wine database.


Delipair’s wine recommendations will always be easy to find in the shops!