white wine, dry
Sauvignon Blanc
New Zealand
Marlborough
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white wine, dry or medium-dry
Riesling
Germany
Mosel-Saar-Ruwer
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red wine, dry
Pinot Noir
USA
California
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Find other delicious pairs:

The best 3 wines to pair with BLUE CHEESE AND BEEF SALAD are below.

Enjoy any of these with confidence:


1) White: New Zealand Sauvignon Blanc

2) White: German Riesling

3) Red: Californian Pinot Noir


How we paired them…


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Our algorithm created the unique aromatic fingerprints of your recipe, by analysing the cooking method and food ingredients. We then searched for the strongest ‘aroma bridge’ between the recipe and wine database.


Delipair’s wine recommendations will always be easy to find in the shops!