white wine, dry, oaked
Chardonnay
France
Burgundy
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white wine, dry
Sauvignon Blanc
Chile
Aconcagua
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red wine, dry, oaked
Pinot Noir
USA
California
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Find other delicious pairs:

The best 3 wines to pair with CHICKEN BURRATA HERBS are below.

Enjoy any of these with confidence:


1) White: Burgundy Chardonnay

2) White: Chilean Sauvignon Blanc

3) Red: Californian Pinot Noir


How we paired them…


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Our algorithm created the unique aromatic fingerprints of your recipe, by analysing the cooking method and food ingredients. We then searched for the strongest ‘aroma bridge’ between the recipe and wine database.


Delipair’s wine recommendations will always be easy to find in the shops!