white wine, dry, oaked
Chardonnay
France
Côte d'Or
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white wine, dry or medium-dry
Riesling
Germany
Mosel-Saar-Ruwer
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red wine, dry, oaked
Malbec
Argentina
Salta
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Find other delicious pairs:

The best 3 wines to pair with ROSEMARY AND GARLIC ROAST LEG OF LAMB RECIPE : EMERIL LAGASSE : FOOD NETWORK are below.

Enjoy any of these with confidence:


1) White: Burgundy Chardonnay

2) White: German Riesling

3) Red: Argentinian Malbec


How we paired them…


You chose Rosemary and Garlic Roast Leg of Lamb Recipe : Emeril Lagasse : Food Network


Our algorithm created the unique aromatic fingerprints of your recipe, by analysing the cooking method and food ingredients. We then searched for the strongest ‘aroma bridge’ between the recipe and wine database.


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