Chilean Sauvignon Blanc
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The best 3 wines to pair with SCRAMBLED EGGS AND VEAL SAUSAGE are below.
Enjoy any of these with confidence:
1) White: Chilean Sauvignon Blanc
2) White: Burgundy Chardonnay
3) Red: Argentinian Malbec
How we paired them…
You chose scrambled eggs and veal sausage
Our algorithm created the unique aromatic fingerprints of your recipe, by analysing the cooking method and food ingredients. We then searched for the strongest ‘aroma bridge’ between the recipe and wine database.
Delipair’s wine recommendations will always be easy to find in the shops!