FISH

Lamb cutlets with nam jim and coconut rice

Lamb and quince tagine

Lamb and eggplant curry

Korean style barbecued steak with cabbage salad

Korean pork with pear and cabbage kim chi

Korean chilli beef (bulgogi)

Kaffir lime and pepper marinated beef salad

Jumbo croutons with tomato and olives

Juicy chicken larb skewers with mixed greens and mint salad

Johnny cakes with smoked salmon & maple glazed bacon