PORK

Pork tenderloin with plum chutney recipe | epicurious.com

Recipe: stovetop/broiler pizza with asparagus, shiitake and fresh mozzarella | the kitchn

Mustard pork fillets with roasted pears

Mushroom filled baked onions

Mushroom, prosciutto and spinach salad

Minted pea & ham soup

Minestrone soup with risoni pasta

Mediterranean deli plate

Meatballs with risoni

Mango and prosciutto salad with grainy mustard dressing