VEGETABLES

Roast parsnip, pancetta, walnut & artichoke salad

Roast marmalade chicken with winter salad

Roast ling with autumn vegetables

Roast lemon and mixed herb turkey

Roast leg of pork with fennel and rosemary salt

Roast lamb with ruby grapefruit

Roast lamb with pistachio stuffing

Roast lamb with pistachio and date stuffing

Roast lamb with moroccan style stuffing

Roast lamb with lemon and rosemary