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Semifreddo christmas puddings
Seeded irish brown bread
Seasonal fresh fruit platter
Seared tuna skewers with zucchini, chilli & mint salad
Sea shark jelly
Scrunchy apple pie
Scones with jam and clotted cream
Satay chicken skewers
Sardine & tomato bruschetta
Samoan fruit poi (fruit whip)
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Project co-financed National Research and Development Centre under the GO_GLOBAL programme
Design ENGRAM, implementation DJANGOHOUSE