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Lemon ricotta beet
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Fried CALAMARI WITH ROASTED TOMATO SAUCE RECIPE
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Jumbo shrimp cocktail. With fresh horseradish, lemon and cocktail sauce
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Citrus upside down cake
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Venison tartare, dill, gooseberry
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Pozole blanco
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Pozole verde
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Winter Salad with Maple Candied Walnuts
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Waygu steak
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Turkey fricassee and artichoke