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Vegan spaghetti bolognese pickled plum food and
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Orange cheesecake with orange gel and blood orange sorbet.
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Lemon tart with rhubarb compote.
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Wild garlic pasta with sun blushed tomato relish and almond pesto.
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Heritage carrot with carrot and orange puree, carrot powder, and cardamom gel.
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Sweet potato fritter with harissa gel, pickled radish, and lime and cucumber foam.etroot.
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Beetroot gravlax with orange gel, wasabi pearls, and pickled beetroot.
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Cinsault
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Garbanzo bean soup
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Lemon basil ricotta ravioli