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Wine poached pears in meringues
Wild green frittata with mint & bocconcini
Wild mushroom country terrine
Wild berry pudding
Wiener schnitzel
Wicked chocolate brownie and praline ice cream cake
Whoopie pies
Wholemeal pancakes with peaches and maple syrup
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Project co-financed National Research and Development Centre under the GO_GLOBAL programme
Design ENGRAM, implementation DJANGOHOUSE