CHEESE

Baked goat's cheese and fig salad

Baked gnocchi with blue cheese and prosciutto cream sauce

Baked gnocchi spanakopita with currants and pine nuts

Baked eggplant, tomato and ricotta

Baked eggplant with goat's cheese and cream

Baked eggplant with barley, feta and dill

Baked eggplant and ricotta rolls

Baked brie with lemon thyme

Baked beetroot and red wine risotto

Baked beans & cheese on toast with raspberry sunrise