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Recipe: pizza with crispy kale, butternut squash, bacon & smoked mozzarella — recipes from the kitchn | the kitchn
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Fall breakfast recipe: pumpkin muffins with eggnog cream cheese swirl — recipes from the kitchn | the kitchn
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Recipe: fettuccine with roasted butternut squash, brown butter & sage — recipes from the kitchn | the kitchn
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Recipe: roasted cauliflower & cabbage pasta with fried capers and cheddar — the cheesemonger | the kitchn
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Recipe: beef and bean chili with bittersweet chocolate — recipes from the kitchn | the kitchn
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Last minute thanksgiving appetizer: apricot goat cheese ball with fried rosemary and shallots — the cheesemonger | the kitchn
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Leftovers recipe: turkey noodle casserole — recipes from the kitchn | the kitchn
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How to make cranberry mustard for the holidays — cooking lessons from the kitchn | the kitchn
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Recipe: french onion soup grilled cheese — recipes from the kitchn | the kitchn
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Recipe: cheesy baked black eyed pea dip — recipes from the kitchn | the kitchn