New Zealand Riesling
white wine, medium-sweet
white wine, dry, oaked
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red wine, dry, oaked
Find other delicious pairs:
The best 3 wines to pair with BACK AND EGGS are below.
Enjoy any of these with confidence:
1) White: New Zealand Riesling
2) White: Australian Chardonnay
3) Red: Argentinian Malbec
How we paired them…
You chose Back and eggs
Our algorithm created the unique aromatic fingerprints of your recipe, by analysing the cooking method and food ingredients. We then searched for the strongest ‘aroma bridge’ between the recipe and wine database.
Delipair’s wine recommendations will always be easy to find in the shops!