red wine, dry, oaked
Cabernet Sauvignon
South Africa
Simonsberg-Stellenbosch
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red wine, dry, oaked
Pinot Noir
USA
California
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white wine, dry or medium-dry
Riesling
Germany
Mosel-Saar-Ruwer
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Find other delicious pairs:

The best 3 wines to pair with BAKED BBQ CHICKEN RECIPE : KATIE LEE : FOOD NETWORK are below.

Enjoy any of these with confidence:


1) Red: South African Cabernet Sauvignon

2) Red: Californian Pinot Noir

3) White: German Riesling


How we paired them…


You chose Baked BBQ Chicken Recipe : Katie Lee : Food Network


Our algorithm created the unique aromatic fingerprints of your recipe, by analysing the cooking method and food ingredients. We then searched for the strongest ‘aroma bridge’ between the recipe and wine database.


Delipair’s wine recommendations will always be easy to find in the shops!