Californian Pinot Noir
red wine, dry, oaked
Pinot Noir
USA
California
Californian Chardonnay
white wine, dry
Chardonnay
USA
California
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Burgundy Chardonnay
white wine, dry, oaked
Chardonnay
France
Burgundy
Find other delicious pairs:
The best 3 wines to pair with BAKED CHICKEN WITH THYME AND SAGE BUTTER are below.
Enjoy any of these with confidence:
1) Red: Californian Pinot Noir
2) White: Californian Chardonnay
3) White: Burgundy Chardonnay
How we paired them…
You chose Baked Chicken With Thyme And Sage Butter
Our algorithm created the unique aromatic fingerprints of your recipe, by analysing the cooking method and food ingredients. We then searched for the strongest ‘aroma bridge’ between the recipe and wine database.
Delipair’s wine recommendations will always be easy to find in the shops!