white wine, dry
Sauvignon Blanc
Chile
Aconcagua
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red wine, dry
Cabernet Sauvignon
South Africa
Simonsberg-Stellenbosch
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red wine, dry, oaked
Nebbiolo
Italy
Piedmont
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The best 3 wines to pair with BEEF WITH RED AND GREEN PEPPERS CHINESE STYLE RECIPE NYT COOKING are below.

Enjoy any of these with confidence:


1) White: Chilean Sauvignon Blanc

2) Red: South African Cabernet Sauvignon

3) Red: Barbaresco


How we paired them…


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Our algorithm created the unique aromatic fingerprints of your recipe, by analysing the cooking method and food ingredients. We then searched for the strongest ‘aroma bridge’ between the recipe and wine database.


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