white wine, dry, oaked
Chardonnay
Australia
South Australia
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white wine, dry
Riesling
Australia
Clare Valley
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red wine, dry, oaked
Malbec
Argentina
Salta
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The best 3 wines to pair with BEEF AND CHEDDAR CASSEROLE RECIPE : FOOD NETWORK KITCHEN : FOOD NETWORK are below.

Enjoy any of these with confidence:


1) White: Australian Chardonnay

2) White: Australian Riesling

3) Red: Argentinian Malbec


How we paired them…


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Our algorithm created the unique aromatic fingerprints of your recipe, by analysing the cooking method and food ingredients. We then searched for the strongest ‘aroma bridge’ between the recipe and wine database.


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