white wine, dry
Sauvignon Blanc
Chile
Aconcagua
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red wine, dry, oaked
Malbec
Argentina
Salta
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red wine, dry
Cabernet Sauvignon
South Africa
Simonsberg-Stellenbosch
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Find other delicious pairs:

The best 3 wines to pair with BEEF GYOZA WITH BLACK VINEGAR DIPPING SAUCE are below.

Enjoy any of these with confidence:


1) White: Chilean Sauvignon Blanc

2) Red: Argentinian Malbec

3) Red: South African Cabernet Sauvignon


How we paired them…


You chose Beef Gyoza With Black Vinegar Dipping Sauce


Our algorithm created the unique aromatic fingerprints of your recipe, by analysing the cooking method and food ingredients. We then searched for the strongest ‘aroma bridge’ between the recipe and wine database.


Delipair’s wine recommendations will always be easy to find in the shops!