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The best 3 wines to pair with BEER BRAISED BRISKET WITH ROOT VEGETABLES RECIPE IAN KNAUER | FOOD & WINE are below.
Enjoy any of these with confidence:
1) White: German Riesling
2) Red: Amarone
3) Red: Argentinian Malbec
How we paired them…
You chose Beer Braised Brisket with Root Vegetables Recipe Ian Knauer | Food & Wine
Our algorithm created the unique aromatic fingerprints of your recipe, by analysing the cooking method and food ingredients. We then searched for the strongest ‘aroma bridge’ between the recipe and wine database.
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