Burgundy Chardonnay
white wine, dry, oaked
Chardonnay
France
Côte d'Or
South African Cabernet Sauvignon
red wine, dry, oaked
Cabernet Sauvignon
South Africa
Simonsberg-Stellenbosch
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New Zealand Pinot Noir
red wine, dry
Pinot Noir
New Zealand
Marlborough
Find other delicious pairs:
The best 3 wines to pair with BERBER SPICED CHICKEN BREASTS RECIPE STEVEN RAICHLEN are below.
Enjoy any of these with confidence:
1) White: Burgundy Chardonnay
2) Red: South African Cabernet Sauvignon
3) Red: New Zealand Pinot Noir
How we paired them…
You chose Berber Spiced Chicken Breasts Recipe Steven Raichlen
Our algorithm created the unique aromatic fingerprints of your recipe, by analysing the cooking method and food ingredients. We then searched for the strongest ‘aroma bridge’ between the recipe and wine database.
Delipair’s wine recommendations will always be easy to find in the shops!