Burgundy Chardonnay
white wine, dry, oaked
Chardonnay
France
Burgundy
Chilean Merlot
red wine, dry, oaked, blend
Merlot
Chile
Central Valley
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German Riesling
white wine, dry or medium-dry
Riesling
Germany
Mosel-Saar-Ruwer
Find other delicious pairs:
The best 3 wines to pair with BLUE-EYE WITH SUNDRIED TOMATO CRUST are below.
Enjoy any of these with confidence:
1) White: Burgundy Chardonnay
2) Red: Chilean Merlot
3) White: German Riesling
How we paired them…
You chose Blue-eye With Sundried Tomato Crust
Our algorithm created the unique aromatic fingerprints of your recipe, by analysing the cooking method and food ingredients. We then searched for the strongest ‘aroma bridge’ between the recipe and wine database.
Delipair’s wine recommendations will always be easy to find in the shops!