white wine, dry
Sauvignon Blanc
Chile
Aconcagua
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white wine, dry or medium-dry
Riesling
Germany
Mosel-Saar-Ruwer
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red wine, dry, oaked, blend
Merlot
Chile
Central Valley
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Find other delicious pairs:

The best 3 wines to pair with BRAISED LEEK AND CARROTS IN CHICKEN BROTH are below.

Enjoy any of these with confidence:


1) White: Chilean Sauvignon Blanc

2) White: German Riesling

3) Red: Chilean Merlot


How we paired them…


You chose Braised leek and carrots in chicken broth


Our algorithm created the unique aromatic fingerprints of your recipe, by analysing the cooking method and food ingredients. We then searched for the strongest ‘aroma bridge’ between the recipe and wine database.


Delipair’s wine recommendations will always be easy to find in the shops!