South African Cabernet Sauvignon
red wine, dry, oaked
Cabernet Sauvignon
South Africa
Simonsberg-Stellenbosch
Burgundy Chardonnay
white wine, dry, oaked
Chardonnay
France
Burgundy
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French Chenin Blanc
white wine, dry
Chenin Blanc
France
Vouvray
Find other delicious pairs:
The best 3 wines to pair with BUTTERY MASHED CAULIFLOWER WITH ROASTED LEG OF LAMB are below.
Enjoy any of these with confidence:
1) Red: South African Cabernet Sauvignon
2) White: Burgundy Chardonnay
3) White: French Chenin Blanc
How we paired them…
You chose BUTTERY MASHED CAULIFLOWER WITH ROASTED LEG OF LAMB
Our algorithm created the unique aromatic fingerprints of your recipe, by analysing the cooking method and food ingredients. We then searched for the strongest ‘aroma bridge’ between the recipe and wine database.
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