white wine, dry
Chardonnay
USA
California
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white wine, dry
Sauvignon Blanc
Chile
Aconcagua
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red wine, dry, oaked
Pinot Noir
USA
California
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Find other delicious pairs:

The best 3 wines to pair with CHICKEN KARA-AGE, AKA JAPANESE FRIED CHICKEN RECIPE | COOK THE BOOK | SERIOUS EATS are below.

Enjoy any of these with confidence:


1) White: Californian Chardonnay

2) White: Chilean Sauvignon Blanc

3) Red: Californian Pinot Noir


How we paired them…


You chose Chicken Kara-age, AKA Japanese Fried Chicken Recipe | Cook the Book | Serious Eats


Our algorithm created the unique aromatic fingerprints of your recipe, by analysing the cooking method and food ingredients. We then searched for the strongest ‘aroma bridge’ between the recipe and wine database.


Delipair’s wine recommendations will always be easy to find in the shops!