South African Cabernet Sauvignon
New Zealand Pinot Noir
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Burgundy Chardonnay
Find other delicious pairs:
The best 3 wines to pair with CHICKEN WITH MUSTARD MASCARPONE MARSALA SAUCE RECIPE : GIADA DE LAURENTIIS : FOOD NETWORK are below.
Enjoy any of these with confidence:
1) Red: South African Cabernet Sauvignon
2) Red: New Zealand Pinot Noir
3) White: Burgundy Chardonnay
How we paired them…
You chose Chicken with Mustard Mascarpone Marsala Sauce Recipe : Giada De Laurentiis : Food Network
Our algorithm created the unique aromatic fingerprints of your recipe, by analysing the cooking method and food ingredients. We then searched for the strongest ‘aroma bridge’ between the recipe and wine database.
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