white wine, dry
Sauvignon Blanc
Chile
Aconcagua
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white wine, dry, oaked
Chardonnay
France
Burgundy
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- Find the best red or white wine for your dish
- Choose the best wine by country

red wine, dry, oaked
Pinot Noir
USA
California
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Find other delicious pairs:

The best 3 wines to pair with CIDER BRAISED CHICKEN are below.

Enjoy any of these with confidence:


1) White: Chilean Sauvignon Blanc

2) White: Burgundy Chardonnay

3) Red: Californian Pinot Noir


How we paired them…


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Our algorithm created the unique aromatic fingerprints of your recipe, by analysing the cooking method and food ingredients. We then searched for the strongest ‘aroma bridge’ between the recipe and wine database.


Delipair’s wine recommendations will always be easy to find in the shops!