Burgundy Chardonnay
white wine, dry, oaked
Chardonnay
France
Côte d'Or
New Zealand Pinot Gris
white wine, dry
Pinot Gris
New Zealand
Kumeu
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Super Tuscan
red wine, dry, oaked, blend
Cabernet Sauvignon, Merlot
Italy
Tuscany
Find other delicious pairs:
The best 3 wines to pair with EPICURIOUS.COM PORK WITH BURNT ORANGE CARAMEL PAN SAUCE are below.
Enjoy any of these with confidence:
1) White: Burgundy Chardonnay
2) White: New Zealand Pinot Gris
3) Red: Super Tuscan
How we paired them…
You chose Epicurious.com pork with burnt orange caramel pan sauce
Our algorithm created the unique aromatic fingerprints of your recipe, by analysing the cooking method and food ingredients. We then searched for the strongest ‘aroma bridge’ between the recipe and wine database.
Delipair’s wine recommendations will always be easy to find in the shops!