white wine, dry or medium-dry
Riesling
Germany
Mosel-Saar-Ruwer
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red wine, dry, oaked
Corvina, Rondinella, Molinara, Negrara
Italy
Veneto
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white wine, dry
Chardonnay
USA
California
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Find other delicious pairs:

The best 3 wines to pair with FIVE-SPICE PORK AND FRIED SHALLOT STIR-FRY are below.

Enjoy any of these with confidence:


1) White: German Riesling

2) Red: Amarone

3) White: Californian Chardonnay


How we paired them…


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Our algorithm created the unique aromatic fingerprints of your recipe, by analysing the cooking method and food ingredients. We then searched for the strongest ‘aroma bridge’ between the recipe and wine database.


Delipair’s wine recommendations will always be easy to find in the shops!