white wine, dry
Chardonnay
USA
California
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white wine, dry
Sauvignon Blanc
Chile
Aconcagua
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red wine, dry, oaked
Shiraz
Australia
Langhorne Creek
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The best 3 wines to pair with GLUTEN FREE ELBOWS WITH SPICY SALAMI AND SUNDRIED TOMATO PESTO are below.

Enjoy any of these with confidence:


1) White: Californian Chardonnay

2) White: Chilean Sauvignon Blanc

3) Red: Australian Shiraz


How we paired them…


You chose Gluten Free Elbows With Spicy Salami And Sundried Tomato Pesto


Our algorithm created the unique aromatic fingerprints of your recipe, by analysing the cooking method and food ingredients. We then searched for the strongest ‘aroma bridge’ between the recipe and wine database.


Delipair’s wine recommendations will always be easy to find in the shops!