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South African Cabernet Sauvignon
The best 3 wines to pair with HONEY AND CHILL GLAZED CEDAR PLANK SALMON ON A BED OF WILD RICE WITH SIDE OF ASPARAGUS are below.
Enjoy any of these with confidence:
1) White: German Riesling
2) White: Californian Chardonnay
3) Red: South African Cabernet Sauvignon
How we paired them…
You chose honey and chill glazed cedar plank salmon on a bed of wild rice with side of asparagus
Our algorithm created the unique aromatic fingerprints of your recipe, by analysing the cooking method and food ingredients. We then searched for the strongest ‘aroma bridge’ between the recipe and wine database.
Delipair’s wine recommendations will always be easy to find in the shops!