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The best 3 wines to pair with NIGEL SLATER’S MEATBALLS RECIPES | MEAT | THE GUARDIAN are below.
Enjoy any of these with confidence:
1) White: German Riesling
2) White: Californian Chardonnay
3) Red: Argentinian Malbec
How we paired them…
You chose Nigel Slater’s meatballs recipes | Meat | The Guardian
Our algorithm created the unique aromatic fingerprints of your recipe, by analysing the cooking method and food ingredients. We then searched for the strongest ‘aroma bridge’ between the recipe and wine database.
Delipair’s wine recommendations will always be easy to find in the shops!