white wine, dry
Sauvignon Blanc
Chile
Aconcagua
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white wine, dry, oaked
Chardonnay
USA
California
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red wine, dry, oaked, blend
Merlot
Chile
Central Valley
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The best 3 wines to pair with PASTA PEPERONATA | PASTA RECIPES | JAMIE OLIVER RECIPES are below.

Enjoy any of these with confidence:


1) White: Chilean Sauvignon Blanc

2) White: Californian Chardonnay

3) Red: Chilean Merlot


How we paired them…


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Our algorithm created the unique aromatic fingerprints of your recipe, by analysing the cooking method and food ingredients. We then searched for the strongest ‘aroma bridge’ between the recipe and wine database.


Delipair’s wine recommendations will always be easy to find in the shops!