Burgundy Chardonnay
white wine, dry, oaked
Chardonnay
France
Côte d'Or
USA Riesling
white wine, dry or medium-dry
Riesling
USA
Columbia Valley
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USA Cabernet Sauvignon
red wine, dry, oaked, blend
Cabernet Sauvignon
USA
Columbia Valley
Find other delicious pairs:
The best 3 wines to pair with PEPPERCORN PORK TENDERLOIN CHATELAINE are below.
Enjoy any of these with confidence:
1) White: Burgundy Chardonnay
2) White: USA Riesling
3) Red: USA Cabernet Sauvignon
How we paired them…
You chose Peppercorn pork tenderloin Chatelaine
Our algorithm created the unique aromatic fingerprints of your recipe, by analysing the cooking method and food ingredients. We then searched for the strongest ‘aroma bridge’ between the recipe and wine database.
Delipair’s wine recommendations will always be easy to find in the shops!