white wine, dry
Sauvignon Blanc
Chile
Aconcagua
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white wine, dry
Chardonnay
USA
California
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red wine, dry, oaked
Cabernet Sauvignon
South Africa
Simonsberg-Stellenbosch
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Find other delicious pairs:

The best 3 wines to pair with POUSSIN, FONDANT POTATO, CARROT PURÉE, BRAISED CHICORY AND CHICKEN GRAVY. SALTED CARAMEL TART WITH CARAMELISED APPLE COMPOTE, SHANTILLY MASCARPONE CREAM, CARAMELISED HAZELNUTS are below.

Enjoy any of these with confidence:


1) White: Chilean Sauvignon Blanc

2) White: Californian Chardonnay

3) Red: South African Cabernet Sauvignon


How we paired them…


You chose Poussin, fondant potato, carrot purée, braised chicory and chicken gravy. Salted caramel tart with caramelised apple compote, shantilly mascarpone cream, caramelised hazelnuts


Our algorithm created the unique aromatic fingerprints of your recipe, by analysing the cooking method and food ingredients. We then searched for the strongest ‘aroma bridge’ between the recipe and wine database.


Delipair’s wine recommendations will always be easy to find in the shops!