Burgundy Chardonnay
white wine, dry, oaked
Chardonnay
France
Côte d'Or
Australian Chardonnay
white wine, dry, oaked
Chardonnay
Australia
South Australia
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USA Cabernet Sauvignon
red wine, dry, oaked, blend
Cabernet Sauvignon
USA
Columbia Valley
Find other delicious pairs:
The best 3 wines to pair with PROSCIUTTO-WRAPPED SCALLOPS RECIPE : GIADA DE LAURENTIIS : FOOD NETWORK are below.
Enjoy any of these with confidence:
1) White: Burgundy Chardonnay
2) White: Australian Chardonnay
3) Red: USA Cabernet Sauvignon
How we paired them…
You chose Prosciutto-Wrapped Scallops Recipe : Giada De Laurentiis : Food Network
Our algorithm created the unique aromatic fingerprints of your recipe, by analysing the cooking method and food ingredients. We then searched for the strongest ‘aroma bridge’ between the recipe and wine database.
Delipair’s wine recommendations will always be easy to find in the shops!