white wine, dry, oaked
Chardonnay
France
Côte d'Or
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red wine, dry, oaked
Malbec
Argentina
Salta
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white wine, dry or medium-dry
Riesling
Germany
Mosel-Saar-Ruwer
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Find other delicious pairs:

The best 3 wines to pair with RECIPE: BLACKENED CATFISH FAJITAS | THE KITCHN are below.

Enjoy any of these with confidence:


1) White: Burgundy Chardonnay

2) Red: Argentinian Malbec

3) White: German Riesling


How we paired them…


You chose Recipe: Blackened Catfish Fajitas | The Kitchn


Our algorithm created the unique aromatic fingerprints of your recipe, by analysing the cooking method and food ingredients. We then searched for the strongest ‘aroma bridge’ between the recipe and wine database.


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