red wine, dry, oaked
Cabernet Sauvignon
South Africa
Simonsberg-Stellenbosch
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white wine, dry, oaked
Chardonnay
France
Burgundy
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red wine, dry, oaked
Malbec
Argentina
Salta
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The best 3 wines to pair with ROAST ROSEMARY CHICKEN WITH CITRUS MARINADE | THE MEDITERRANEAN DISH are below.

Enjoy any of these with confidence:


1) Red: South African Cabernet Sauvignon

2) White: Burgundy Chardonnay

3) Red: Argentinian Malbec


How we paired them…


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Our algorithm created the unique aromatic fingerprints of your recipe, by analysing the cooking method and food ingredients. We then searched for the strongest ‘aroma bridge’ between the recipe and wine database.


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