Chilean Sauvignon Blanc
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The best 3 wines to pair with ROASTED DUCK WITH RED WINE SPICED PEARS AND SHALLOTS are below.
Enjoy any of these with confidence:
1) White: Chilean Sauvignon Blanc
2) White: German Riesling
3) Red: Chilean Merlot
How we paired them…
You chose Roasted Duck With Red Wine Spiced Pears And Shallots
Our algorithm created the unique aromatic fingerprints of your recipe, by analysing the cooking method and food ingredients. We then searched for the strongest ‘aroma bridge’ between the recipe and wine database.
Delipair’s wine recommendations will always be easy to find in the shops!