New Zealand Pinot Gris
white wine, dry
Pinot Gris
New Zealand
Kumeu
Burgundy Chardonnay
white wine, dry, oaked
Chardonnay
France
Côte d'Or
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Chilean Merlot
red wine, dry, oaked, blend
Merlot
Chile
Central Valley
Find other delicious pairs:
The best 3 wines to pair with SALT & PEPPER SEAFOOD are below.
Enjoy any of these with confidence:
1) White: New Zealand Pinot Gris
2) White: Burgundy Chardonnay
3) Red: Chilean Merlot
How we paired them…
You chose Salt & Pepper Seafood
Our algorithm created the unique aromatic fingerprints of your recipe, by analysing the cooking method and food ingredients. We then searched for the strongest ‘aroma bridge’ between the recipe and wine database.
Delipair’s wine recommendations will always be easy to find in the shops!