red wine, dry, oaked, blend
Merlot
Chile
Central Valley
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white wine, dry, oaked
Chardonnay
France
Côte d'Or
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white wine, dry
Sauvignon Blanc
Chile
Aconcagua
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The best 3 wines to pair with SAUSAGE-AND-PEPPER SKEWERS RECIPE : FOOD NETWORK KITCHEN : FOOD NETWORK are below.

Enjoy any of these with confidence:


1) Red: Chilean Merlot

2) White: Burgundy Chardonnay

3) White: Chilean Sauvignon Blanc


How we paired them…


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Our algorithm created the unique aromatic fingerprints of your recipe, by analysing the cooking method and food ingredients. We then searched for the strongest ‘aroma bridge’ between the recipe and wine database.


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