white wine, dry, oaked
Chardonnay
France
Côte d'Or
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white wine, dry
Sauvignon Blanc
Chile
Aconcagua
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red wine, dry
Pinot Noir
New Zealand
Marlborough
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The best 3 wines to pair with SUNNY'S SIMPLE CRABCAKES WITH CELERY ROOT REMOULADE RECIPE : SUNNY ANDERSON : FOOD NETWORK are below.

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1) White: Burgundy Chardonnay

2) White: Chilean Sauvignon Blanc

3) Red: New Zealand Pinot Noir


How we paired them…


You chose Sunny's Simple Crabcakes with Celery Root Remoulade Recipe : Sunny Anderson : Food Network


Our algorithm created the unique aromatic fingerprints of your recipe, by analysing the cooking method and food ingredients. We then searched for the strongest ‘aroma bridge’ between the recipe and wine database.


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