white wine, dry or medium-dry
Riesling
Germany
Mosel-Saar-Ruwer
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white wine, dry
Chardonnay
USA
California
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red wine, dry, oaked
Nebbiolo
Italy
Piedmont
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Find other delicious pairs:

The best 3 wines to pair with TARTINE BAKERY'S 50/50 SABLÉ COOKIES — COOKBOOK RECIPE | THE KITCHN are below.

Enjoy any of these with confidence:


1) White: German Riesling

2) White: Californian Chardonnay

3) Red: Barbaresco


How we paired them…


You chose Tartine Bakery's 50/50 Sablé Cookies — Cookbook Recipe | The Kitchn


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