red wine, dry, oaked
Malbec
Argentina
Salta
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white wine, dry, oaked
Chardonnay
USA
California
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red wine, dry, oaked, blend
Merlot
Chile
Central Valley
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The best 3 wines to pair with TILAPIA WITH CITRUS BAGNA CAUDA RECIPE : GIADA DE LAURENTIIS : FOOD NETWORK are below.

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1) Red: Argentinian Malbec

2) White: Californian Chardonnay

3) Red: Chilean Merlot


How we paired them…


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Our algorithm created the unique aromatic fingerprints of your recipe, by analysing the cooking method and food ingredients. We then searched for the strongest ‘aroma bridge’ between the recipe and wine database.


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