red wine, dry
Pinot Noir
New Zealand
Marlborough
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white wine, dry, oaked
Chardonnay
France
Côte d'Or
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white wine, dry
Sauvignon Blanc
Chile
Aconcagua
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Find other delicious pairs:

The best 3 wines to pair with TUNA, BROCCOLINI AND CAULIFLOWER SALAD WITH PINE NUT AND ANCHOVY SALSA are below.

Enjoy any of these with confidence:


1) Red: New Zealand Pinot Noir

2) White: Burgundy Chardonnay

3) White: Chilean Sauvignon Blanc


How we paired them…


You chose Tuna, Broccolini And Cauliflower Salad With Pine Nut And Anchovy Salsa


Our algorithm created the unique aromatic fingerprints of your recipe, by analysing the cooking method and food ingredients. We then searched for the strongest ‘aroma bridge’ between the recipe and wine database.


Delipair’s wine recommendations will always be easy to find in the shops!