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How to make quick & easy kale chips — cooking lessons from the kitchn | the kitchn
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How to pan sear any vegetable for a quick weeknight side dish — cooking lessons from the kitchn | the kitchn
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Recipe: tacos with roasted winter vegetables & red cabbage slaw — recipes from the kitchn | the kitchn
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Recipe: baba ghanoush (eggplant dip) — recipes from the kitchn | the kitchn
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Recipe: southwestern tofu scramble — recipes from the kitchn | the kitchn
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Appetizer recipe: flatbreads with goat cheese, caramelized onions, and basil — recipes from the kitchn | the kitchn
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Recipe: roasted winter vegetables with miso lime dressing — recipes from the kitchn | the kitchn
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Recipe: baked za'atar eggplant fries with lemon tahini dip — recipes from the kitchn | the kitchn
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How to make irish soda bread — cooking lessons from the kitchn | the kitchn
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Recipe: scallops with white wine beurre blanc & lemon orzo — recipes from the kitchn | the kitchn