white wine, dry
Sauvignon Blanc
Chile
Aconcagua
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white wine, dry
Sauvignon Blanc
New Zealand
Marlborough
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red wine, dry
Pinot Noir
USA
California
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Find other delicious pairs:

The best 3 wines to pair with BAKED PERFUMED PEACHES WITH PISTACHIO BISCUITS are below.

Enjoy any of these with confidence:


1) White: Chilean Sauvignon Blanc

2) White: New Zealand Sauvignon Blanc

3) Red: Californian Pinot Noir


How we paired them…


You chose Baked Perfumed Peaches With Pistachio Biscuits


Our algorithm created the unique aromatic fingerprints of your recipe, by analysing the cooking method and food ingredients. We then searched for the strongest ‘aroma bridge’ between the recipe and wine database.


Delipair’s wine recommendations will always be easy to find in the shops!