South African Cabernet Sauvignon
red wine, dry, oaked
Cabernet Sauvignon
South Africa
Simonsberg-Stellenbosch
Italian Nebbiolo
red wine, dry, oaked
Nebbiolo
Italy
Piedmont
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New Zealand Sauvignon Blanc
white wine, dry
Sauvignon Blanc
New Zealand
Marlborough
Find other delicious pairs:
The best 3 wines to pair with BRAISED COD WITH BUTTER BEANS & MINT | BBC GOOD FOOD are below.
Enjoy any of these with confidence:
1) Red: South African Cabernet Sauvignon
2) Red: Italian Nebbiolo
3) White: New Zealand Sauvignon Blanc
How we paired them…
You chose Braised cod with butter beans & mint | BBC Good Food
Our algorithm created the unique aromatic fingerprints of your recipe, by analysing the cooking method and food ingredients. We then searched for the strongest ‘aroma bridge’ between the recipe and wine database.
Delipair’s wine recommendations will always be easy to find in the shops!