white wine, dry
Sauvignon Blanc
Chile
Aconcagua
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white wine, dry
Sauvignon Blanc
New Zealand
Marlborough
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red wine, dry, oaked
Pinot Noir
USA
California
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Find other delicious pairs:

The best 3 wines to pair with BREAST OF CHICKEN PARIGIANA WITH BREADED CHICKEN, CREAM SAUCE, MELTED MOZZARELLA AND PARMESAN CHEESES SERVED WITH GARLIC CROSTINI are below.

Enjoy any of these with confidence:


1) White: Chilean Sauvignon Blanc

2) White: New Zealand Sauvignon Blanc

3) Red: Californian Pinot Noir


How we paired them…


You chose Breast of Chicken Parigiana with Breaded Chicken, Cream Sauce, Melted Mozzarella and Parmesan Cheeses served with Garlic Crostini


Our algorithm created the unique aromatic fingerprints of your recipe, by analysing the cooking method and food ingredients. We then searched for the strongest ‘aroma bridge’ between the recipe and wine database.


Delipair’s wine recommendations will always be easy to find in the shops!